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- Crêpe55.6%—
- Wheat flour55.6%—›
- Uc55.6%—
- Sucre semou LAIT en poudre à 26 % MG22.2%—
- Concentré11.1%—
- 1 011.1%—
- Glucose dextrose5.6%—
- Salt0.2%—›
- Vanilla flavouring0.2%—
- Water0.2%—›
- Sugar syrup0.2%—
- Vanilla flavouring0.2%—
- Colour4.8%—
- E150a4.8%—
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Crêpe : farine de froment (UC), pasteurisés, sucre semou LAIT en poudre à 26 % MG, concentré (1 0 0%), glucose dextrose, sel. Arôme vanille : eau, sirop de sucre, arôme de vanille, colorant (caramel ordinaire). Présence éventuelle de
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Per-ingredient concern · chemical identity, not food safety
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