Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Farce cuisinée aux figues et au foie gras de canard
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Turkey meat46%No flag
- Duck foie gras20%No flag
- Dried fig12%No flag
- Calf fat7.1%No flag
- Monbazillac3.8%No flag
- Modified tapioca starch1.3%No flag
- Powdered egg white0.7%No flag
- Natural pepper flavouring0.2%No flag
- Natural flavouring<0.1%No flag
- Preservative<0.1%No flag
- Lactate de sodium · E325<0.1%No flag
Show original label text
Viande de dinde 46% (origine : france), foie gras de canard 20% (origine : france), figues sèches 12% (figues, farine de riz), gras de veau, eau, monbazillac, fibre de pois, amidon transformé de tapioca, poudre de blanc d'oeuf, sel, arôme naturel de poivre avec autres arômes naturels, conservateur : lactate de sodium.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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