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- Water50%—›
- Mozzarella17%—
- Butter8.5%—›
- Cheese8.5%—›
- Skimmed milk powder8%—
- Emulsifier4%—
- E4502%⚠ Low
- E4521%⚠ Low
- E3391%⚠ Low
- Stabiliser2%—
- E4121%—
- 4071%—
- Acidity regulator2%—
- E3302%—
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Eau, _mozzarella_ 17%, _beurre_, _fromage_, poudre de _lait_ écrémé, émulsifiants (E450, E452, E339), stabilisant (E412, 407), régulateur d'acidité (E330)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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