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Fromage d'Italie au four
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat43%No flag
- Bacon8.3%No flag
- Nitrite curing salt1.9%No flag
- Preservative0.9%No flag
- E2500.9%No flag
- Speisegelatine · E4281.9%No flag
- Stabiliser0.8%No flag
- E4510.8%No flag
- E4520.4%No flag
- Antioxidant<0.1%No flag
- Ascorbinsäure · E300<0.1%No flag
- E301<0.1%No flag
- Acidity regulatorNo flag
- E575No flag
Show original label text
Schweinefleisch 43 %, Wasser, Rapsöl, Speck, Nitritpökelsalz (Kochsalz, Konservierungsstoff: E 250), Glukosesirup, Speisegelatine (Schwein), Kochsalz, Stabilisatoren: E 451, E 452, Traubenzucker, Gewürze, Antioxidationsmittel: Ascorbinsäure und E 301, Gewürzextrakte, Säureregulator: E 575, Würze.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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