Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Mon Petit Glacier Crème Glacée Yaourt Bac 2.4L
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Yaourt Malo de la laiterie de Saint Malo35%No flag
- Skimmed milk23.3%No flag
- Lactic ferments5.8%No flag
- LAIT entier de la ferme21.1%No flag
- Fresh cream18.5%No flag
- Lactose and milk proteins3.5%No flag
- Emulsifier1.7%No flag
- Mono- et diglycérides d'acides gras · E4711.7%No flag
- Stabiliser0.9%No flag
- Carob seed flour0.9%No flag
- Gomme guar · E4120.4%No flag
- Gomme xanthane · E4150.4%No flag
Show original label text
Yaourt Malo de la laiterie de Saint Malo (35%) (LAIT écrémé, LAIT concentré écrémé, ferments LACTIQUES), LAIT entier de la ferme, CREME fraîche, sucre, dextrose, LACTOSE et protéines de LAIT, émulsifiant : mono - et diglycérides d'acides gras, stabilisants : farine de graines de caroube - gomme guar - gomme xanthane
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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