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- Wheat farina56.3%—
- E170i21.9%—
- Ferric ortho10.9%—
- Phosphate5.5%—›
- Folic acid2.7%—›
- E3751.4%—
- E3751.4%—
- Thiamin mononitrate0.7%—›
- Thiamin0.7%—›
- E1010.7%—
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WHEAT FARINA, CALCIUM CARBONATE, FERRIC ORTHO - PHOSPHATE (SOURCE OF IRON), FOLIC ACID, NIACINAMIDE (VITAMIN B3), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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