Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 25 Jan 2026
Five Cheese Traditional Crust Pizza
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 25 Jan 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Salt enzymes25%No flag
- Parmigiano reggiano20.8%No flag
- Pasteurized semi skimmed milk10.4%No flag
- Lactic ferments5.2%No flag
- Grated romano cheese made from cow's milk10.4%No flag
- Lactic ferments2.6%No flag
- Dried oregano2.6%No flag
Show original label text
CHEESE (CULTURED PASTEURIZED MILK, SALT ENZYMES), GRATED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES. SALT, ENZYMES), GRATED ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO. CONTAINS: MILK AND WHEAT
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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