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Roasted Vegetable Pizza
Mama Cozzi's4099100344011

Roasted Vegetable Pizza

Greenveil's read: looks good. Food health minor.

Food health
Minor
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 21 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Cauliflower51.4%No flag›
  • Wheat flour24.3%No flag›
  • Water12.2%No flag›
  • Wheat starch6.1%No flag›
  • Breadcrumbs3%No flag
  • Wheat flour1.5%No flag›
  • Sugar0.8%No flag›
  • Yeast0.4%No flag›
  • Salt0.4%No flag›
  • Soya oil1.5%No flag›
  • Yellow cheddar cheese0.8%No flag
  • Milk0.4%No flag›
  • Lactic ferments0.2%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Annatto color<0.1%No flag›
  • Unsalted butter0.4%No flag
  • Cream0.2%No flag›
  • Natural flavouring0.2%No flag
  • Yeast0.2%No flag›
  • Parmigiano reggiano<0.1%No flag
  • Milk<0.1%No flag›
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • Rennet<0.1%No flag›
  • Romano cheese<0.1%No flag
  • Milk<0.1%No flag›
  • Lactic ferments<0.1%No flag
  • SaltNo flag›
  • RennetNo flag›
  • E460ii<0.1%No flag
  • Anti-caking<0.1%No flag
  • Vinegar<0.1%No flag›
  • Vital wheat glutenNo flag
  • Tapioca starchNo flag
  • E500iiNo flag
  • Palm oilNo flag›
  • SaltNo flag›
  • WaterNo flag›
  • Tomato concentrateNo flag
  • CoatingNo flag›
  • SaltNo flag›
  • SpiceNo flag›
  • GarlicNo flag›
  • Citric acid · E330No flag
  • Olive oilNo flag›
  • GarlicNo flag›
  • Low moisture whole milk mozzarella cheeseNo flag
  • MilkNo flag›
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • SpinachNo flag›
  • Red bell peppersNo flag›
  • Yellow bell peppersNo flag›
  • Green bell peppersNo flag›
  • Red onionsNo flag
  • Parmigiano reggianoNo flag
  • MilkNo flag›
  • Lactic fermentsNo flag
  • SaltNo flag›
  • RennetNo flag›
  • Romano cheeseNo flag
  • MilkNo flag›
  • Lactic fermentsNo flag
  • SaltNo flag›
  • RennetNo flag›
  • E460iiNo flag
  • Anti-cakingNo flag
  • SaltNo flag›
  • OreganoNo flag›
  • GarlicNo flag›
  • BasilNo flag›
Show original label text

cauliflower, wheat flour, water, wheat starch, bread crumbs (wheat flour, sugar, yeast, salt), soybean oil, yellow cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), unsalted butter (pasteurized cream, natural flavorings), yeast, parmesan cheese (pasteurized milk, cheese cultures, salt, rennet), romano cheese (pasteurized milk, cheese cultures, salt, rennet), powdered cellulose (anti-caking), vinegar, vital wheat gluten, tapioca starch, sodium bicarbonate, palm oil, salt, water, tomato concentrate, seasoning (salt, spices, dehydrated garlic, citric acid), olive oil, granulated garlic, low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), spinach, red bell peppers, yellow bell peppers, green bell peppers, red onions, parmesan cheese (pasteurized milk, cheese cultures, salt, rennet), romano cheese (pasteurized milk, cheese cultures, salt, rennet), powdered cellulose (anti-caking), salt, oregano, granulated garlic, basil

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 high · 2 moderate · 2 low · 11 not assessed

11 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

36 items

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