Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Traditional Spicy Pork Tamales
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Masa55%No flag
- Partially hydrogenated lard with bha and citric acid added to protect flavor5.6%No flag
- Textured plant protein1.4%No flag
- Caramel color · E150a0.7%No flag
- Meat seasoning0.5%No flag
- Beef base0.2%No flag
- Hydrolysed vegetable protein<0.1%No flag
- Hydrolysed soy protein<0.1%No flag
- Dextrose caramel colorNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Masa (ground corn, water, lime), pork, lard and partially hydrogenated lard with bha and citric acid added to protect flavor, water, textured vegetable protein (soy flour and caramel color), salt, meat seasoning (spices, salt and soybean oil), red peppers, beef base (salt, hydrolyzed vegetable protein [hydrolyzed soy protein and partially hydrogenated soy oil], onion and garlic, dextrose caramel color, modified food starch, soybean oil and spices).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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