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Pizza 5 quesos
MamamasaMeals · 8436573552448

Pizza 5 quesos

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Potassium nitrate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 28 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Reducible to nitrite; nitrosamine precursor in cured meats.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour46.7%No flag›
  • Whole wheat flour23.4%No flag
  • Water15.5%No flag›
  • Sunflower oil7.7%No flag›
  • Yeast3.9%No flag›
  • Salt1.9%No flag›
  • Tomato sauce1%No flag
  • Tomato1%No flag›
  • OnionNo flag›
  • SugarNo flag›
  • SaltNo flag›
  • BasilNo flag›
  • Orégano rehidratadoNo flag
  • Acidity regulatorNo flag
  • Acido cítrico · E330No flag
  • Variado de quesosNo flag
  • Queso GoudaNo flag
  • SaltNo flag›
  • Cultivo lácteoNo flag
  • RennetNo flag›
  • CheeseNo flag›
  • Cow S milkNo flag
  • Sheeps milkNo flag
  • SaltNo flag›
  • RennetNo flag›
  • Lactic fermentsNo flag
  • PreservativeNo flag
  • E252Moderate

    Reducible to nitrite; nitrosamine precursor in cured meats.

  • Queso mozzarellaNo flag
  • SaltNo flag›
  • Lactic fermentsNo flag
  • RennetNo flag›
  • Queso CheddarNo flag
  • SaltNo flag›
  • Lactic fermentsNo flag
  • RennetNo flag›
  • ColourNo flag
  • E160aNo flag
  • Queso EmmentalNo flag
  • SaltNo flag›
  • Cultivo lácteoNo flag
  • RennetNo flag›
Show original label text

Harina de trigo, harina integral de trigo, agua, aceite de girasol, levadura, sal, salsa de tomate: tomates (96,5%), cebolla (1%), azúcar (0,85%), sal (0,8%), albahaca (0,5%), orégano rehidratado (0,3%) y corrector de acidez: acido cítrico (0,05%). VARIADO DE QUESOS (33%): Queso Gouda: Leche, sal, cultivo lácteo y cuajo. Queso mezcla ahumado: Leche pasteurizada de vaca, leche pasteurizada de oveja, sal, cuajo, fermentos lácticos y conservador (E-252). Queso mozzarella: leche, sal, fermentos lácteos, cuajo. Queso Cheddar: Leche, sal, fermentos lácticos, cuajo y colorante (E-160a). Queso Emmental: Leche, sal, cultivo lácteo y cuajo.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 28 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 2 low · 5 not assessed

5 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

36 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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