Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Masa pizza espelta
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Spelt flour40%No flag
- Whole wheat flour21%No flag
- Alcohol etílico · E15100.3%No flag
- Ácido cítrico · E3300.3%No flag
- Ácido ascórbico · E3000.1%No flag
- Difosfato disódico · E450i<0.1%No flag
- E500ii<0.1%No flag
- Monoglicéridos y diglicéridos de ácidos grasos · E471<0.1%No flag
Show original label text
Harina de trigo espelta 40%, agua, harina integral de trigo 21%, almidón de trigo, aceite de girasol, aceite de oliva 0,6%, levadura, sal, alcohol etílico, ácido cítrico; ácido ascórbico; difosfato disódico, carbonato ácido de sodio y monoglicéridos y diglicéridos de ácidos grasos.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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