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Condiments · 0635519132524

Manchego & garlic pizza sauce

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Annatto / bixin / norbixin).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water54.5%No flag›
  • Butter22.7%No flag›
  • Alfredo sauce mix11.4%No flag
  • Romano cheese5.7%No flag
  • Romano cheese2.8%No flag
  • Semi skimmed milk1.4%No flag
  • Lactic ferments0.7%No flag
  • Salt0.4%No flag›
  • Enzyme0.4%No flag›
  • Whey1.4%No flag›
  • Partially hydrogenated soybean oil0.7%No flag›
  • Buttermilk solids0.4%No flag
  • Sodium phosphate · E3390.2%No flag
  • Salt0.2%No flag›
  • Whey2.8%No flag›
  • Skimmed milk powder1.4%No flag
  • Modified food starch0.7%No flag›
  • Butter natural flavouring0.4%No flag
  • Whey0.2%No flag›
  • Butter natural flavouring<0.1%No flag
  • Maltodextrin<0.1%No flag›
  • Salt<0.1%No flag›
  • Xanthan gum · E415<0.1%No flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • TurmericNo flag›
  • Sugar0.2%No flag›
  • Salt<0.1%No flag›
  • Onion<0.1%No flag›
  • Garlic<0.1%No flag›
  • Starch5.7%No flag›
  • Garlic2.8%No flag›
  • Asiago cheese1.4%No flag
  • Semi skimmed milk0.7%No flag
  • Lactic ferments0.4%No flag
  • Salt0.2%No flag›
  • Rennet0.2%No flag›
  • Salt0.6%No flag›
  • Manchego cheese powder0.4%No flag
  • Natural flavouring0.2%No flag
  • Pasteurised milk<0.1%No flag
  • Microbial culture<0.1%No flag
  • Enzyme<0.1%No flag›
  • Maltodextrin<0.1%No flag›
  • Whey<0.1%No flag›
  • Sugar<0.1%No flag›
  • Salt<0.1%No flag›
  • Onion0.2%No flag›
  • Spice<0.1%No flag›
  • Butter natural flavouring<0.1%No flag
Show original label text

Water, butter, alfredo sauce mix (romano cheese powder {romano cheese [part skim milk, cheese culture, salt, enzymes], whey, partially hydrogenated soybean oil, buttermilk solids, sodium phosphate, salt}, whey, nonfat dry milk, modified food starch, natural butter flavor{whey, natural butter flavor, maltodextrin, salt, xanthan gum, annatto, turmeric}, sugar, salt, onion and garlic powder), starch, garlic, asiago cheese(part skim milk, cheese cultures, salt, rennet), salt, manchego cheese powder (natural flavors {including pasteurized milk, cultures, enzymes}, maltodextrin, whey, sugar, salt), onion, spices, natural butter flavor.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

11 items

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