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Mango Fruit Drink, Mango
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carboxymethyl cellulose (CMC)).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 19 Apr 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Fruit Contents12.5%No flag
- Mango Fruit Contents10%No flag
- Citric Acid · E3301.3%No flag
- Potassium Sorbate · E2020.6%No flag
- Carboxy Methyl Cellulose · E4660.3%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Natural Food Color0.2%No flag
- E160ai0.2%No flag
- Mango flavouring<0.1%No flag
- Mango Fruit Contents<0.1%No flag
- Acidity RegulatorNo flag
- E330No flag
- StabiliserNo flag
- E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Artificial Mango FlavorNo flag
- PreservativeNo flag
- E202No flag
- Permitted Food ColorNo flag
- E160ANo flag
Show original label text
Treated Water, Sugar, Fruit Contents, 10% Mango Fruit Contents, Citric Acid, Potassium Sorbate, Carboxy Methyl Cellulose, Natural Food Color (Beta Carotene) And Mango Flavor.,Treated Water, Sugar, 10% Mango Fruit Contents, Acidity Regulator (E-330), Stabilizer (E-466), Artificial Mango Flavor, Preservative (E-202), Permitted Food Color (E-160A)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
17 items
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