Declared allergens
This product declares Fish, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Curry
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tomato concentrate9.8%No flag
- Sirop de Liège4.3%No flag
- Pear juice concentrate2.2%No flag
- Concentrated apple juice1.1%No flag
- Thickener0.8%No flag
- Gomme de caroube · E4100.4%No flag
- E4150.2%No flag
- E4120.2%No flag
- Herbes0.6%No flag
- Preservative0.3%No flag
- E2020.2%No flag
- E210.2%No flag
- Curry moutarde0.1%No flag
- Agent de saveur<0.1%No flag
- E621<0.1%No flag
- Genévrier<0.1%No flag
- Acide citrique · E330No flag
Show original label text
Eau, sucre de canne, pâte de tomates 9.8%, sirop de Liège (jus de poire concentré, jus de pomme concentré, jus de dattes concentré, sucre), glucose, vinaigre, amidon modifié de mais (_sulfite_), huile de colza, sel, épices, épaississants (gomme de caroube, E415, E412), dextrose, poudre d'oignon, herbes, conservateurs (E202, E21), curry _moutarde_) 0.1%, agent de saveur (E621, genévrier, carotte, acide (acide citrique).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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