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  3. Manomasa
Manomasa
Manomasa·Snacks · 5017764003258

Manomasa

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • White corn58.5%—
  • Vegetable oils22.8%—›
  • Rapeseed vegetable oils12.4%—›
  • Sunflower vegetable oils10.4%—›
  • Adzuki beans4%—›
  • Red kidney beans4%—›
  • Chickpea2%—›
  • Chickpea flour1%—
  • Maltodextrin1%—›
  • Lemon powder1%—
  • Sugar1%—›
  • Sea salt0.3%—›
  • Black pepper0.3%—›
  • Dried garlic0.3%—›
  • Dehydrated onion0.3%—
  • Yeast0.3%—›
  • Spirit vinegar0.3%—
  • Natural flavouring0.3%—
  • Pink peppercorn0.3%—
  • Acid0.3%—›
  • E3300.3%—
  • Red bell pepper0.3%—›
  • E1002%—
Show original label text

Whole white corn flour, vegetable oils (rapeseed, sunflower), adzuki beans (4%), red kidney beans (4%), garbanzo beans (2%), chickpea flour, maltodextrin, dried lemon juice, sugar, sea salt, ground black pepper, dried garlic, dried onion, dried yeast extract, dried spirit vinegar, natural flavouring, pink pepper extract, acid: citric acid, dried red pepper, turmeric extract.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  2. 02Castor oil, polymd., oxidizedCompoundNot assessed
  3. 03Vegetable oilsCompoundNot assessed
  4. 04Linseed oil, polymd., oxidizedCompoundNot assessed
  5. 05GreaseCompoundNot assessed
  6. 06Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08Castor oil, oxidizedCompoundNot assessed
  9. 09SOAPCompoundNot assessed
  10. 10ADZUKI BEANCompoundNot assessed
  11. 11KIDNEY BEANCompoundNot assessed
  12. 12CHICKPEACompoundNot assessed
  13. 13MALTODEXTRINCompoundNot assessed
  14. 14SUGARCompoundNot assessed
  15. 15SALTCompoundNot assessed
  16. 16SEA SALTCompoundNot assessed
  17. 17BLACK PEPPERCompoundNot assessed
  18. 18DRIED GARLICCompoundNot assessed
  19. 19YEASTCompoundNot assessed
  20. 20ACONITIC ACID, (E)-ActiveNot assessed
  21. 21PIMENTOCompoundNot assessed

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