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  3. BANDERILLAS
BANDERILLAS
manuel claros·Seafood · 8437002871895

BANDERILLAS

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Filetes de Sardinas57.1%—
  • Olive oil21.4%—›
  • Oil10.7%—›
  • Vinegar5.4%—›
  • Garlic2.7%—›
  • Parsley1.3%—›
  • Salt1.3%—›
Show original label text

filetes de Sardinas, aceite de oliva, aceite de semillas, vinagre, ajo, perejil y sal.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01OLIVE OILCompoundNot assessed
  2. 02L-ISOLEUCIC ACIDActiveNot assessed
  3. 03ACETIC ACIDActiveNot assessed
  4. 04VINEGARCompoundNot assessed
  5. 05GARLICCompoundNot assessed
  6. 06PARSLEYCompoundNot assessed
  7. 07SALTCompoundNot assessed

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