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- Sugar52.5%—›
- Glucose syrup23.8%—›
- Palm fat11.9%—
- Acid5.9%—›
- E3305.9%—
- Humectant3%—
- E420ii3%—
- Acidity regulator1.5%—
- E500ii1.5%—
- E4280.7%—
- Fruit and plant concentrates0.4%—
- Safflower0.4%—›
- Radish0.2%—›
- Carrot<0.1%—›
- Lemon<0.1%—›
- Spirulina<0.1%—›
- Apple<0.1%—›
- Blackcurrant—
- Flavouring—
- Caramelised sugar syrup—
- Thickener—
- E414—
- Liquorice extract—
- Golden syrup—
- Invert sugar syrup—›
Show original label text
Sugar; glucose syrup; palm fat; acid: citric acid; humectant: sorbitol syrup; acidity regulator: sodium hydrogen carbonate; gelatine; fruit and plant concentrates: safflower, radish, carrot, lemon, spirulina, apple, blackcurrant; flavouring; caramelised sugar syrup; thickener: acacia gum; liquorice extract; treacle; invert sugar syrup.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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