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  3. bruschette chips
bruschette chips
Maretti·Plant Based Foods And Beverages · 3800205875109

bruschette chips

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour39.6%—›
  • Vegetable oil22.3%—›
  • Palm olein12.5%—
  • Antioxidant9.8%—
  • E3929.8%—
  • Corn flour16.7%—›
  • Tomatoes13.5%—›
  • Olive5.5%—›
  • Oregano flavoring2.5%—
  • Dextrose1.5%—›
  • Dietary salt0.7%—
  • Starch0.4%—›
  • Tomato—›
  • Onion<0.1%—›
  • Garlic<0.1%—›
  • Flavour enhancer<0.1%—
  • E621<0.1%⚠ Moderate
  • Hydrolysed vegetable protein—
  • Parsley—›
  • Dried oregano—
  • Olive—›
  • Paprika—›
  • Acidity regulators—
  • E330—
  • E260—
  • Lactose—›
  • Maltodextrin—›
  • Anti-caking agent—
  • E551—
  • Flavouring—
  • Dietary salt—
  • Skimmed-milk powder—
  • Sugar—›
  • Gluten—›
  • Yeast—›
  • Stabiliser—
  • Guar-rubber—
  • Dextrose—›
  • Emulsifiers—
  • Mono- and triglyceride fatty acids—
  • Mono- and diacetyl tartaric acid-trained esters—
Show original label text

wheat flour, vegetable oil (palmolein, antioxidant: rosemary extract), extruded corn flour, tomatoes, olive and oregano flavoring 5,5% (dextrose, dietary salt, starch, tomato powder 7,6%, onion powder, garlic powder, flavor enhancer: sodium glutamate, hydrolyzed vegetable protein (soy), dried parsley, dried oregano 1,8%, olive extract 1,8%, paprika, acidity regulators: citric acid, acetic acid, lactose, maltodextrin, anti-caking agent: silica, aromas), dietary salt, skimmed-milk powder, sugar, dried gluten, yeast, stabilizer: guar-rubber, dextrose, emulsifiers: mono - and triglyceride fatty acids, mono - and diacetyl tartaric acid-trained esters

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11Corn flourCompoundNot assessed
  12. 12CORN GRAINCompoundNot assessed
  13. 13TOMATOCompoundNot assessed
  14. 14OLIVECompoundNot assessed
  15. 15SUGARCompoundNot assessed
  16. 16GLUTENCompoundNot assessed
  17. 17YEASTCompoundNot assessed
  18. 18GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  19. 19GLUCOSECompoundNot assessed
  20. 20DEXTROSECompoundNot assessed

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