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  1. Products
  2. Seafood
  3. Boomerang shrimp
Boomerang shrimp
Margaritaville·Seafood · 0025753033013

Boomerang shrimp

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Shrimp51.2%—›
  • Wheat flour24.4%—›
  • Water12.2%—›
  • Vegetable oil6.1%—›
  • Contains one and more of the following3.1%—
  • Soya bean3.1%—›
  • Corn1.5%—›
  • Cottonseed oil1.5%—›
  • Wheat flour3.1%—›
  • Modified corn starch1.5%—›
  • Contains 2% and less of0.6%—
  • Salt0.6%—›
  • Sea salt0.4%—›
  • Yellow corn flour0.2%—
  • Sugar0.1%—›
  • Spice<0.1%—›
  • Fortified wheat flour<0.1%—
  • Flour<0.1%—›
  • E375—
  • Reduced iron—›
  • Thiamin mononitrate—›
  • E101—
  • Folic acid—›
  • Spice<0.1%—›
  • E452vi—
  • To retain moisture—
  • E296—
  • Yeast—›
  • Maltodextrin—›
  • Egg white—›
  • Raising agent—
  • E450i—
  • E500ii—
  • E341i—
  • Corn starch—›
  • E330—
  • E509—
  • Skimmed milk—
  • E222⚠ Moderate
  • As a preservative—
  • Boomerang sauce—
  • Water—›
  • Soya oil—›
  • Sugar—›
  • Vinegar—›
  • Cayenne peppers—›
  • Rice starch—›
  • Garlic—›
  • Clam—›
  • Whole powdered egg—
  • Salt—›
  • Maltodextrin—›
  • Polysorbate—›
  • E405—
  • Bell pepper—
  • E415—
  • E150a—
  • E211⚠ Moderate
  • E202—
  • Preservative—
  • Ammonia caramel (E150C)⚠ Moderate
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
  • Polyphosphates (E452)⚠ Low
Show original label text

Shrimp, bleached wheat flour, water, vegetable oil (contains one or more of the following: soybean, corn and/or cottonseed oil), wheat flour, modified corn starch, contains 2% or less of: salt, sea salt, yellow corn flour, sugar, spices, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), spices, sodium tripolyphosphate (to retain moisture), malic acid, yeast, maltodextrin, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn starch, citric acid, calcium chloride, nonfat milk, sodium bisulfite (as a preservative). boomerang sauce: water, soybean oil, sugar, vinegar, cayenne peppers, rice starch, garlic, clam juice, whole egg powder, salt, maltodextrin, polysorbate, propylene glycol alginate, extractives of capsicum, xanthan gum, caramel color, sodium benzoate and potassium sorbate (preservatives).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SHRIMP, UNSPECIFIEDCompoundNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  5. 05Castor oil, polymd., oxidizedCompoundNot assessed
  6. 06Vegetable oilsCompoundNot assessed
  7. 07Linseed oil, polymd., oxidizedCompoundNot assessed
  8. 08GreaseCompoundNot assessed
  9. 09Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  10. 10SOYBEAN OILCompoundNot assessed
  11. 11Castor oil, oxidizedCompoundNot assessed
  12. 12SOAPCompoundNot assessed
  13. 13HETASTARCHCompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15SEA SALTCompoundNot assessed
  16. 16SUGARCompoundNot assessed
  17. 17SPICECompoundNot assessed
  18. 18YEASTCompoundNot assessed
  19. 19MALTODEXTRINCompoundNot assessed
  20. 20ALBUMENCompoundNot assessed
  21. 21STARCH 1551CompoundNot assessed
  22. 22Starch, oxidizedCompoundNot assessed
  23. 23AmylodextrinCompoundNot assessed
  24. 24CORN STARCHCompoundNot assessed
  25. 25ACETIC ACIDActiveNot assessed
  26. 26VINEGARCompoundNot assessed
  27. 27HOT PEPPERCompoundNot assessed
  28. 28GARLICCompoundNot assessed
  29. 29QUAHOG, UNSPECIFIEDCompoundNot assessed
  30. 30PolysorbatePreservativeNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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