Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Quiche Lorraine pur beurre
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Filling65.6%No flag
- Smoked cooked lardoons13.9%No flag
- Free range chicken eggs10.6%No flag
- Fresh cream4.2%No flag
- Emmental4.2%No flag
- Fromage blanc2.1%No flag
- Skimmed milk powder1.9%No flag
- Smoked salt0.4%No flag
- Pâte feuilletée34.4%No flag
- Contient naturellement des polyphénols qui contribuent à la préservation de l'oxydationNo flag
Show original label text
Garniture 65,6% (eau, lardons cuits fumés 13,9% (poitrine de porc origine France, sel fumé et sel, arômes naturels*, antioxydant : acide ascorbique), œufs de poules élevées en plein air origine France 10,6%, crème fraiche 4,2%, emmental 4,2%, fromage blanc, amidon de maïs, lait écrémé en poudre, sel, sel fumé, poivre, muscade), Pâte feuilletée 34,4% (farine de blé origine France 18%, eau, beurre pâtissier 6,5%, sel, levure désactivée) *Contient naturellement des polyphénols qui contribuent à la préservation de l'oxydation.
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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