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Tarte à la Paysanne
MarieFrozen Foods · 3248830085034

Tarte à la Paysanne

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Mustard

Declared on pack via Open Food Facts · updated 23 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Free range chicken eggs13.3%No flag
  • Potato7.1%No flag›
  • Smoked cooked lardoons6.7%No flag
  • Emmental36.5%No flag
  • Fresh cream3.4%No flag
  • Fromage blanc16.5%No flag
  • Smoked sausage3.3%No flag
  • Wheat flour6.6%No flag›
  • Moutarde à l'ancienne2.3%No flag
  • Water1.2%No flag›
  • Mustard seed0.6%No flag›
  • Alcohol vinegar0.3%No flag
  • Salt0.1%No flag›
  • Wine vinegar<0.1%No flag
  • Sugar<0.1%No flag›
  • Spice<0.1%No flag›
  • Pre fried onions2.2%No flag
  • Sunflower oil2.2%No flag›
  • Corn starch1.1%No flag›
  • Parsley0.5%No flag›
  • Garlic puree0.3%No flag
  • Salt0.1%No flag›
  • Pepper<0.1%No flag›
  • Pâte feuilletée 33.8% farine de blé française<0.1%No flag
  • WaterNo flag›
  • Vegetable margarineNo flag
  • OilNo flag›
  • Palm oilNo flag›
  • Colza oilNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • EmulsifierNo flag
  • E471No flag
  • Acidity regulatorNo flag
  • Acide citrique · E330No flag
  • SaltNo flag›
  • Sodium nitrite (E250)High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Pourcentages exprimés sur le total de la recette Garniture 66,2% eau, oeufs de poules élevées en plein air 13,3%, pommes de terre 7,1%, lardons cuits fumés 6,7% (poitrine de porc origine France, eau, sirop de glucose, sel, arômes naturels, aromates, ferments), emmental, crème fraîche 3,4%, fromage blanc, saucisse fumée 3,3% (viande de porc origine France et gras de porc, sel, lactose, dextrose, épices, émulsifiant : E 450, conservateurs : acide ascorbique et E 250), farine de blé, moutarde à l'ancienne 2,3% (eau, graines de moutarde, vinaigre d'alcool, sel, vinaigre de vin, sucre, épices), oignons préfrits (dont huile de tournesol), amidon de maïs, persil, purée d'ail, sel, poivre. Pâte feuilletée 33,8% farine de blé française 17,2%, eau, margarine végétale (huiles de palme et de colza, eau, sel, émulsifiant : E 471, correcteur d'acidité : acide citrique), sel.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Mustard.

Declared on pack via Open Food Facts · updated 23 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 3 not assessed

3 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

21 items

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