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Marinated mushrooms in vinegar
Greenveil's read: consider avoiding.
- High
- Mushrooms50%—›
- Cultivated mushroom25%—›
- Mushrooms25%—›
- Carrots6%—›
- Spirit vinegar22%—
- Salt11%—›
- Sugar5.5%—›
- E3302.8%—
- Acidity regulator1.4%—
- Mustard seeds0.7%—›
- Sodium pyrosulphite0.3%—›
- Antioxidant0.2%—
- Spice<0.1%—›
- Sweeteners<0.1%—
- Sodium metabisulphite (E223)⚠ Moderate
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Marinated mushrooms (champignons): mushrooms (50%), carrots (6%), spirit vinegar, salt, sugar, citric acid - acidity regulator, mustard seeds, sodium pyrosulphite - antioxidant, spices, - sweeteners.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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