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Pinguinos Chocolate creme-filled cupcakes
MarinelaSnacks · 0074323002300

Pinguinos Chocolate creme-filled cupcakes

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 2 Apr 2026

Ingredients

  • Sugar51.4%No flag
  • High fructose corn syrup24.3%No flag
  • Water12.1%No flag
  • Eggs6.1%No flag
  • Wheat flour3%No flag
  • Vegetable fat1.5%No flag
  • Palm0.8%No flag
  • Fractionated palm0.4%No flag
  • Canola oils0.2%No flag
  • Hydrogenated palm oil<0.1%No flag
  • Soya lecithin<0.1%No flag
  • Cocoa0.8%No flag
  • Skimmed milk0.4%No flag
  • Modified corn starch0.2%No flag
  • Cocoa<0.1%No flag
  • Glycerin · E422<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Polyglycerol esters of fatty acids · E475<0.1%No flag
  • Agar · E406No flag
  • SaltNo flag
  • Sorbitan monostearate · E491No flag
  • Raising agentNo flag
  • E500iiNo flag
  • Sodium aluminum sulfate · E521No flag
  • Monocalcium phosphate · E341iNo flag
  • Calcium carbonate · E170iNo flag
  • Calcium sulfate · E516No flag
  • Sodium carbonate · E500iNo flag
  • Corn syrupNo flag
  • PreservativeNo flag
  • Potassium sorbate · E202No flag
  • Sodium propionate · E281Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Sorbic acid · E200No flag
  • Natural and artificial flavouringNo flag
  • Polysorbate 60 · E435No flag
  • Milk proteinNo flag
  • MaltodextrinNo flag
  • Sodium alginate · E401No flag
  • Soya lecithinNo flag
  • Xanthan gum · E415No flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Guar gum · E412No flag
  • Gelatin · E428No flag
  • Titanium dioxide · E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Locust bean gum · E410No flag
  • Fumaric acid · E297No flag
  • Egg whiteNo flag
  • EnrichmentNo flag
  • Thiamin mononitrateNo flag
  • Riboflavin · E101No flag
  • Niacin · E375No flag
  • Folic acidNo flag
  • Reduced ironNo flag
  • Zinc oxideNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Sugar, high fructose corn syrup, water, eggs, wheat flour, vegetable shortening (palm and/or fractionated palm and canola oils, hydrogenated palm oil, soy lecithin), cocoa (processed with alkali), nonfat milk, modified cornstarch, cocoa, glycerin, mono & diglycerides, polyglycerol esters of fatty acids, agar, salt, sorbitan monostearate, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate, calcium carbonate, calcium sulfate, sodium carbonate), corn syrup, preservatives (potassium sorbate, sodium propionate, sorbic acid), natural and artificial flavor, polysorbate 60, milk protein, maltodextrin, sodium alginate, soy lecithin, xanthan gum, cellulose gum, carrageenan, guar gum, gelatin, titanium dioxide, locust bean gum, fumaric acid, egg whites, enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 2 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 16 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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