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Levure maltée
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- Cette levure maltée est le résultat de la culture de Saccharomyces cerevisiae enrichi de 7% d'extrait de malt100%—
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Cette levure maltée est le résultat de la culture de Saccharomyces cerevisiae enrichi de 7% d'extrait de malt (_gluten_). Traces possibles de fruits à coques, sésame et soja.
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