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Market DistrictCondiments · 0815712012018

Buffalo Style Chicken Dip

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Chicken55.6%No flag›
  • Hot sauce22.2%No flag›
  • Cayenne red peppers11.1%No flag
  • Vinegar5.6%No flag›
  • Water2.8%No flag›
  • Salt1.3%No flag›
  • Garlic1.5%No flag›
  • Cream cheese11.1%No flag
  • Pasteurized cultured skim milk5.6%No flag
  • Cream2.8%No flag›
  • Whey1.4%No flag›
  • Salt0.7%No flag›
  • Stabiliser0.7%No flag
  • Xanthan · E4150.3%No flag
  • Locust bean0.2%No flag›
  • Guar gums · E4120.2%No flag
  • Mixed cheese5.6%No flag
  • Cheddar cheese2.8%No flag
  • Pasteurised milk1.4%No flag
  • Microbial culture0.7%No flag
  • Salt0.3%No flag›
  • Enzyme0.3%No flag›
  • Monterey jack cheese1.4%No flag
  • Pasteurised milk0.7%No flag
  • Microbial culture0.3%No flag
  • Salt0.2%No flag›
  • Enzyme0.2%No flag›
  • Potato starch0.7%No flag›
  • Corn starch0.3%No flag›
  • Anti-caking agents0.3%No flag
  • Natamycin · E2350.3%No flag
  • Preservative0.3%No flag
  • Blue cheese2.8%No flag›
  • Milk1.4%No flag›
  • Lactic ferments0.7%No flag
  • Salt0.3%No flag›
  • Enzyme0.2%No flag›
  • Cellulose · E460<0.1%No flag
  • Anti-caking agent<0.1%No flag
  • Natamycin · E235<0.1%No flag
  • Preservative<0.1%No flag
  • Sour cream1.4%No flag
  • Sour cream0.7%No flag
  • Enzyme0.7%No flag›
  • Onion0.7%No flag›
  • Celery0.3%No flag›
  • Water0.3%No flag›
Show original label text

Chicken, hot sauce (cayenne red peppers, vinegar, water, salt, garlic powder), cream cheese (pasteurized cultured skim milk and cream, whey, salt, stabilizers (xanthan, locust bean and guar gums)), cheese blend (cheddar cheese (pasteurized milk, cultures, salt, enzymes), monterey jack cheese (pasteurized milk, cultures, salt, enzymes), potato starch and cornstarch powder (anti-caking agents), natamycin (preservative)), blue cheese (milk, cheese cultures, salt, enzymes, cellulose (anti-caking agent), natamycin (preservative)), sour cream (cultured cream, enzymes), onion, celery, water.

Alerts

Declared allergens

This product declares Celery, Dairy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 5 not assessed

5 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

9 items

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