Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 1 May 2026
Sourdough bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 1 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Patent flour57.1%No flag
- Niacin · E3756.9%No flag
- Riboflavin · E1010.9%No flag
- Filtered water5.4%No flag
- Durum sourdough base5.4%No flag
- Durum wheat sourdough2.7%No flag
- AntioxidantNo flag
- Sorbitan monostearate · E4910.3%No flag
- Ascorbic acid · E3000.3%No flag
- Cornmeal1.3%No flag
Show original label text
Patent flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, apple cider vinegar (pure apple cider vinegar, filtered water), durum sourdough base (dried durum wheat sourdough, yeast, antioxidant [ascorbic acid], enzymes), sea salt, yeast (yeast, sorbitan monostearate, ascorbic acid), cornmeal.
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Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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