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- Flour54.5%—›
- Wheat flour27.8%—›
- Barley malt flour13.4%—›
- E3756.7%—
- Reduced iron3.3%—›
- Thiamin mononitrate1.7%—›
- E1010.8%—
- Folic acid0.4%—›
- Enzyme0.4%—›
- Water22.7%—›
- Grain11.4%—
- Seed mix5.7%—
- Sunflower seeds2.8%—›
- Millet seed1.4%—›
- Sesame seeds0.7%—
- Wheat0.4%—›
- Oats0.2%—›
- Flax seeds<0.1%—›
- Wheat germ<0.1%—›
- Alfalfa seeds<0.1%—
- Contains less than 2% of each of the following2.8%—
- Cracked wheat2.8%—
- Sunflower1.4%—›
- Cane sugar0.7%—›
- Sea salt0.4%—›
- Pumpkin seeds0.2%—›
- Yeast<0.1%—›
- Malted barley<0.1%—›
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UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, GRAIN AND SEED MIX (SUNFLOWER SEEDS, MILLET, SESAME SEEDS, WHEAT, OATS, FLAX SEEDS, WHEAT GERM, ALFALFA SEEDS), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CRACKED WHEAT, GRILLED SUNFLOWER, CANE SUGAR, SEA SALT, ROASTED PUMPKIN SEEDS, YEAST, MALTED BARLEY.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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