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Markets Of Meijer0041250062011

Plain Cake Donuts

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 24 Feb 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour51.9%No flag
  • Flour26.3%No flag›
  • Niacin · E37512.8%No flag
  • Reduced iron6.4%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Water24%No flag›
  • Sugar8.2%No flag›
  • Palm oil7.9%No flag›
  • Soya oil4%No flag›
  • Skimmed milk2%No flag
  • Egg yolks1%No flag›
  • Leavning0.5%No flag
  • E500ii0.2%No flag
  • Sodium acid pyrophosphate · E450i0.1%No flag
  • Alumium sulfate0.1%No flag
  • Soya flour0.2%No flag›
  • Corn syrup solids0.1%No flag›
  • Wheat starch<0.1%No flag›
  • Salt<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Soya lecithinNo flag›
  • Mon-and diglycrridesNo flag
  • Polysorbate 60 · E435No flag
  • Zxanthan gumNo flag
  • NaturalNo flag
  • Adenosine monophosphateNo flag›
  • Artificial flavouringNo flag
  • Potassim sorbaeNo flag
  • PreservativeNo flag
  • Sodium carboxymethylcellulose · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Defattad wheat germNo flag
  • Guar gum · E412No flag
  • Nutmed oilNo flag
  • E160aiNo flag
  • ColourNo flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, SOYBEAN OIL, NONFAT MILK, EGG YOLKS, LEAVNING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, ALUMIUM SULFATE), SOY FLOUR, CORN SYRUP SOLIDS, WHEAT STARCH, SALT, DEXTROSE, SOY LECITHIN, MON-AND DIGLYCRRIDES, POLYSORBATE 60, ZXANTHAN GUM, NATURAL & AMP; ARTIFICIAL FLAVOR, POTASSIM SORBAE (PRESERVATIVE), SODIUM CARBOXYMETHYLCELLULOSE, DEFATTAD WHEAT GERM, GUAR GUM, NUTMED OIL, BETA CAROTENE (COLOR).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 24 Feb 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 6 not assessed

6 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

27 items

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