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Avocado Ranch Chopped Salad Kit
MarketsideMeals · 0681131305136

Avocado Ranch Chopped Salad Kit

Greenveil's read: acceptable. Food health moderate · 3 additives of concern.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 19 May 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Savoy cabbage51.1%No flag›
  • Lettuce24.5%No flag›
  • Carrots12.2%No flag›
  • Kale6.1%No flag›
  • Red cabbage3.1%No flag›
  • Spring onion1.5%No flag
  • Vegetable oil0.8%No flag›
  • Canola0.4%No flag›
  • Soya oil0.4%No flag›
  • Sour cream0.4%No flag
  • Skimmed milk0.2%No flag
  • Corn starch<0.1%No flag›
  • Tapioca starch<0.1%No flag
  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Locust bean gum · E410<0.1%No flag
  • Water0.2%No flag›
  • Avocado<0.1%No flag›
  • Egg yolk<0.1%No flag›
  • Coriander leaf<0.1%No flag›
  • Dried garlic<0.1%No flag›
  • Bell pepperNo flag
  • SugarNo flag›
  • Distilled vinegarNo flag›
  • SaltNo flag›
  • Modified corn starchNo flag›
  • Dehydrated onionNo flag
  • Gluconic acid · E574No flag
  • Apple cider vinegarNo flag›
  • SpiceNo flag›
  • Lime juice concentrateNo flag
  • Mixed condimentsNo flag
  • DextroseNo flag›
  • SaltNo flag›
  • Natural flavouringNo flag
  • Modified corn starchNo flag›
  • Xanthan gum · E415No flag
  • Guar gum · E412No flag
  • Tocopherols · E306No flag
  • Phosphoric acid · E338Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • MustardNo flag
  • Fruit juiceNo flag›
  • ColourNo flag
  • Turmeric extract · E100No flag
  • ColourNo flag
  • Lemon peelNo flag›
  • Citric acid · E330No flag
  • MaltodextrinNo flag›
  • DextroseNo flag›
  • MilkNo flag›
  • E460iiNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • Natamycin · E235No flag
  • Blue cornNo flag
  • Sunflower oilNo flag›
  • Sea saltNo flag›
  • LimeNo flag›
Show original label text

GREEN CABBAGE, LETTUCE, CARROTS, KALE, RED CABBAGE, GREEN ONIONS, VEGETABLE OIL [CANOLA AND/OR SOYBEAN OIL], NONFAT SOUR CREAM [CULTURED SKIM MILK, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM], WATER, AVOCADO, EGG YOLK, CILANTRO, DRIED GARLIC, DRIED BELL PEPPER, SUGAR, DISTILLED VINEGAR, SALT, MODIFIED CORN STARCH, DRIED ONION, GLUCONIC ACID, APPLE CIDER VINEGAR, SPICES, LIME JUICE CONCENTRATE, SEASONING BLEND [DEXTROSE, SALT, NATURAL FLAVORS, MODIFIED CORN STARCH], XANTHAN GUM, GUAR GUM, TOCOPHEROLS, PHOSPHORIC ACID, GROUND MUSTARD, FRUIT JUICES [COLOR], TURMERIC EXTRACT [COLOR], DRIED LEMON PEEL, CITRIC ACID, MALTODEXTRIN, CULTURED DEXTROSE), PASTEURIZED MILK, POWDERED CELLULOSE, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, NATAMYCIN, BLUE CORN FLOUR, SUNFLOWER OIL, SEA SALT, LIME. CONTAINS MILK AND EGGS.

Alerts

Declared allergens

This product declares Dairy, Egg, Mustard, Soy.

Declared on pack via Open Food Facts · updated 19 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

9 low · 17 not assessed

  1. 03Dried GarlicLow concern
17 of 26 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

46 items

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