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MarketsideSnacks · 0681131072779

Pound Cake

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar50.8%No flag›
  • Water24.6%No flag›
  • Wheat flour12.3%No flag›
  • Eggs6.1%No flag›
  • Soya oil3.1%No flag›
  • Banana1.5%No flag›
  • Flour0.8%No flag›
  • Barley malt flour0.4%No flag›
  • Niacin · E3750.2%No flag
  • Reduced iron<0.1%No flag›
  • Thiamin mononitrate<0.1%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Food starch-modifiedNo flag›
  • WalnutsNo flag›
  • Contains less than 2% of each of the followingNo flag
  • StrawberryNo flag›
  • WheyNo flag›
  • Vegetable fatNo flag
  • Partially hydrogenated soybean oilNo flag›
  • Hydrogenated cottonseed oilNo flag›
  • Polyglycerol esters of fatty acids · E475No flag
  • MonoglyceridesNo flag›
  • Tbhq · E319No flag
  • PreservativeNo flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Soya beanNo flag›
  • Cottonseed oilsNo flag›
  • Corn syrupNo flag›
  • Flaked yellow cornNo flag
  • Canola oilNo flag›
  • Soya oilNo flag›
  • Corn starchNo flag›
  • SaltNo flag›
  • E500iiNo flag
  • DextroseNo flag›
  • CoconutNo flag›
  • Sodium aluminum phosphate · E541No flag
  • Wheat glutenNo flag›
  • Mono- and diglycerides · E471No flag
  • Natural and artificial flavouringNo flag
  • Soya lecithinNo flag›
  • ButterNo flag›
  • CreamNo flag›
  • SaltNo flag›
  • Sodium aluminum sulfate · E521No flag
  • Sodium stearoyl lactylate · E481No flag
  • Monocalcium phosphate · E341iNo flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Cottonseed oilNo flag›
  • Canola oilNo flag›
  • Caramel color · E150aNo flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Sodium propionate · E281Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Ethyl alcohol · E1510No flag
  • E341iiiNo flag
  • Annatto · E160bNo flag
  • ColourNo flag
  • TumericNo flag›
  • ColourNo flag
  • Tbhq · E319No flag
  • PreservativeNo flag
  • EnzymeNo flag›
  • Tocopherols · E306No flag
  • PreservativeNo flag
  • Beta-apo-8'-carotenal · E160eNo flag
  • ColourNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Sugar, water, bleached wheat flour, eggs, soybean oil, banana puree, enriched flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), food starch-modified, walnuts, contains less than 2% of each of the following: strawberry pure, whey, vegetable shortening (partially hydrogenated soybean oil, hydrogenated cottonseed oil, polyglycerol esters of fatty acids, monoglycerides, tbhq [preservative], citric acid [preservative], partially hydrogenated soybean and/or cottonseed oils, corn syrup, flaked yellow corn, canola oil and/or soybean oil, corn starch, salt, baking soda, dextrose, coconut, sodium aluminum phosphate, wheat gluten, mono - & diglycerides, natural & artificial flavors, soy lecithin, butter (cream, salt), sodium aluminum sulfate, sodium stearoyl lactylate, monocalcium phosphate, citric acid (preservative), partially hydrogenated cottonseed oil and/or partially hydrogenated canola oil, caramel color, cellulose gum, potassium sorbate (preservative), sodium propionate (preservative), red 40, ethyl alcohol, tricalcium phosphate, annatto extract (color), tumeric (color), tbhq(preservative), enzymes, tocopherols (preservative), beta-apo-8'-carotenal (color).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 minor · 13 low · 16 not assessed

16 of 30 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

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