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  1. Products
  2. Salads
  3. Southwest style salad
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Marketside, Walmart·Salads · 68117160

Southwest style salad

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • 44081 thoughts? ideas? feedback? call 1-888-658-6325 and visit walmart32%—
  • Com18%—
  • Marketside southwest 81131 16093 | 3 style salad 6 with chicken % dv nutrition amount13.3%—
  • Serving facts % dv amount11%—
  • Serving 3% 9% total carb9.6%—
  • Total fat 7g 7% fiber 2g 8% sat8.7%—
  • Fat 1.5% |about 3‚5 servings per container serving size 1 cup5.7%—
  • Total sugars 2g trans fat 0g 2% incl2.8%—
  • Added sugars 7% cholesterol 20mg 10% sodium 280mg 12% protein 6g 110 vitamin d omcg1.4%—
  • Calcium0.7%—›
  • Iron 0‚8mg—
  • Potassium 210mg 4% per serving redients—
  • Romaine lettuce—›
  • Chili lime seasoned chicken breast meat with rib meat—
  • Chicken breast meat with rib cat—
  • Water—›
  • Less than 2% brown sugar—
  • Salt—›
  • Rice starch—›
  • Spice—›
  • Including paprikaj—
  • Vinegar—›
  • Chili pepper—›
  • Natural mlavor—
  • Lime oil—›
  • Salsa ranch dressing—
  • Wnater—
  • Cultured lowfat buttermilk—
  • Soya oil—›
  • Cider vinegar—›
  • Tomato concentrate—
  • Distilled vinegar—›
  • Sugar—›
  • Contains less than 2% of salt—
  • Egg yolks—›
  • Corn starch—›
  • Onion—›
  • E415—
  • Garlic—›
  • Spice—›
  • Includes mustard—
  • Red bell pepper—›
  • Green jalapeno pepper—
  • E414—
  • Spring onion—
  • Oleoresin paprika—›
  • Colour—
  • Tri-color tortilla strips—
  • Stone ground white—
  • Yellow and blue corn masa flour—
  • Sunflower—›
  • Corn oil—›
  • Sea salt—›
  • Beetroot juice concentrate—
  • Colour—
  • Shredded four cheese mexican blend—
  • Monterey jack and queso quesadilla cheese blend—
  • Pasteurised milk—
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Asadero and cheddar cheese blend—
  • Pasteurised milk—
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • E160b⚠ Low
  • Vegetable pigment—
  • Potato starch—›
  • E460ii—
  • Anti caking agent—
  • E235—
  • A mold inhibitor—
Show original label text

44081 thoughts? ideas? feedback? call 1-888-658-6325 or visit walmart,com/marketside southwest 81131 16093 | 3 style salad 6 with chicken % dv nutrition amount/serving facts % dv amount/serving 3% 9% total carb, 7g total fat 7g 7% fiber 2g 8% sat, fat 1,5g |about 3,5 servings per container serving size 1 cup (100g) total sugars 2g trans fat 0g 2% incl, <1g added sugars 7% cholesterol 20mg 10% sodium 280mg 12% protein 6g 110 vitamin d omcg 0% • calcium 70mg 6% • iron 0,8mg 4% • potassium 210mg 4% per serving redients: romaine lettuce, chili lime seasoned chicken breast meat with rib meat (chicken breast meat with rib cat, water, less than 2% brown sugar, salt, rice starch, spices [including paprikaj, vinegar, chili pepper, natural mlavor, lime oil), salsa ranch dressing (wnater, cultured lowfat buttermilk, soybean oil, cider vinegar, tomato paste, distilled vinegar, sugar, contains less than 2% of salt, egg yolks, corn starch, onion*, xanthan gum, garlic, spices [includes mustard], red bell pepper*, green jalapeno pepper*, gum acacia, green onion*, oleoresin paprika (color]), tri-color tortilla strips (stone ground white, yellow and blue corn masa flour, sunflower and/or corn oil, sea salt, beet juice concentrate [color]), shredded four cheese mexican blend (monterey jack and queso quesadilla cheese blend [pasteurized milk, cheese culture, salt, enzymes], asadero and cheddar cheese blend [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a mold inhibitor]), *dehydrated contains milk and eggs,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01ASPIRIN GLYCINE CALCIUMCompoundNot assessed
  2. 02CALCIUM IONCompoundNot assessed
  3. 03CALCIUMCompoundNot assessed
  4. 04SOYBEAN OILCompoundNot assessed
  5. 05APPLE CIDER VINEGARCompoundNot assessed
  6. 06ACETIC ACIDActiveNot assessed
  7. 07VINEGARCompoundNot assessed
  8. 08SUGARCompoundNot assessed
  9. 09EGG YOLKCompoundNot assessed
  10. 10STARCH 1551CompoundNot assessed
  11. 11Starch, oxidizedCompoundNot assessed
  12. 12AmylodextrinCompoundNot assessed
  13. 13CORN STARCHCompoundNot assessed
  14. 14ONIONCompoundNot assessed
  15. 15GARLICCompoundNot assessed
  16. 16SPICECompoundNot assessed
  17. 17PIMENTOCompoundNot assessed
  18. 18paprika oleoresinCompoundNot assessed

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