Slow cooked tender peppery british beef

Beef (71%) Red Wine and Peppercorn Jus (21%) - Water - Rapeseed Oil Roast Beef Stock (Water Beef Bones Tomato Purée Shiitake Mushrooms Seaweed Onions Carrots White Wine Vinegar) - Cornflour Dried Pepper Mix (Cracked Mixed Peppercorns (Black Pepper Green Pepper Pink Pepper) - Coarse Black Pepper - Dried Green Peppers Dried Red Peppers Ground White Pepper) Salt Sugar. RED WINE AND PEPPERCORN JUS contains Water Red Wine (contains Sulphites) Roast Beef Stock (Water Beef Bones Tomato Purée Onions - Carrots) - Shallots Unsalted Butter (Milk) Cornflour Sugar Balsamic Vinegar Garlic Purée Salt Green Peppercorns - Ground Black Pepper Thyme Preservative: Acetic Acid.