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Belgian chocolate flapjack
Greenveil's read: consider avoiding.
- High
- Oat flakes56.3%—
- Butter21.9%—›
- Belgian Dark Chocolate10.9%—
- Cocoa Mass Sugar· Emulsifier10.9%—
- Soya Lecithin Vanilla Extract10.9%—
- Sweetened Condensed Skimmed Milk5.5%—
- Skimmed Milk2.7%—
- Sugar1.4%—›
- Lactose1.4%—›
- Golden Syrup2.7%—
- Invert Sugar Syrup2.7%—›
- Demerara Sugar1.4%—
- Cocoa Mass· Sugar Salt Cocoa Butter0.7%—
- Emulsifier0.7%—
- Soya Lecithin· suitable nut utferers Vanilla Flavouring0.3%—
- Not suitable for Nut and Wheat allergy sufferers and Coeliacs due to manufacturing methods0.3%—
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Rolled Oats · Butter (Milk) · Belgian Dark Chocolate (Cocoa Mass Sugar· Emulsifier: Soya Lecithin Vanilla Extract) · Sweetened Condensed Skimmed Milk (Skimmed Milk · Sugar · Lactose (Milk)) · Golden Syrup (Invert Sugar Syrup) · Demerara Sugar · Cocoa Mass· Sugar Salt Cocoa Butter · Emulsifier: Soya Lecithin· suitable nut utferers Vanilla Flavouring. For allergens see ingredients in bold. Not suitable for Nut and Wheat allergy sufferers and Coeliacs due to manufacturing methods.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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