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Wheatflour - Cooked Chicken (23%), Water Double Cream (5%), Palm Oil , Pork Lard, Butter (3%), Whole Milk, Onions, Rapseed Oil, Cornflour, Chicken Stock, Salt, Pasteurised Free Range Egg, Ground White Pepper. Cooked Chicken contains Chicken (99%), Water, Salt. Chicken Stock contains Water, Chicken Bones.
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Per-ingredient concern · chemical identity, not food safety
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