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Lattice Topped Mince Pies
Marks & SpencerFestive Foods · 00045889

Lattice Topped Mince Pies

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar50%No flag›
  • Raisins secs15%No flag›
  • Raisins de Smyrne10%No flag
  • Raisins de Corinthe Vostizza2.5%No flag
  • Raisins secs2.5%No flag›
  • Water7.5%No flag›
  • Butter7.5%No flag›
  • Apple7.5%No flag›
  • Palm oil6.3%No flag›
  • Colza oil3.1%No flag›
  • Vegetable fat1.6%No flag
  • Palm oil0.8%No flag›
  • Sunflower oil0.4%No flag›
  • Rice flour0.4%No flag›
  • Brown sugar0.8%No flag›
  • Orange zest0.4%No flag
  • Lemon0.2%No flag›
  • Glucose fructose syrup<0.1%No flag
  • Orange zest<0.1%No flag
  • Sugar<0.1%No flag›
  • Lemon peel<0.1%No flag›
  • Acidity regulator<0.1%No flag
  • Acide citrique · E330<0.1%No flag
  • Dextrose<0.1%No flag›
  • Wheat gluten<0.1%No flag›
  • Lemon juice<0.1%No flag›
  • Épices moulues<0.1%No flag
  • CinnamonNo flag›
  • Nutmeg nutNo flag
  • CloveNo flag›
  • Lemon zestNo flag
  • Raising agentNo flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500iiNo flag
  • Sirop de sucre noirNo flag
  • SaltNo flag›
  • AcidNo flag›
  • Acide acétique · E260No flag
  • Acidity regulatorNo flag
  • Acide citrique · E330No flag
  • Gelling agentNo flag
  • Pectine · E440aNo flag
  • Issue de FruitsNo flag
  • AntioxidantNo flag
  • Vitamin CNo flag›
Show original label text

Farine de _blé_ contient _Gluten_ (avec Farine de _blé_, Carbonate de calcium, Fer, Niacine, Thiamine), Sucre, Raisins secs (15 %) (Raisins de Smyrne, Raisins de Corinthe Vostizza, Raisins secs)), Eau, Beurre (_Lait_) (7 %), Pommes, Huile de palme, Huile de colza, Graisse végétale (Huile de palme, Huile de tournesol, Farine de riz), Sucre roux, Écorces d'orange et de citron confites (Sirop de glucose-fructose, Écorce d'orange, Sucre, Écorce de citron, Correcteur d'acidité : Acide citrique), Dextrose, _Gluten_ de blé déshydraté, Jus de citron, Épices moulues (Cannelle, Noix de muscade, Clous de girofle), Zeste de citron, Poudre à lever : E450, Bicarbonate de soude, Sirop de sucre noir, Sel, Acidifiant : Acide acétique ,Correcteur d'acidité : Acide citrique, Gélifiant : Pectine (issue de Fruits), Antioxydant : Acide ascorbique.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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