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Wood fired pizza
Marks & SpencerMeals · 00090483

Wood fired pizza

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium nitrite).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Reducible to nitrite; nitrosamine precursor in cured meats.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Mozzarella Cheese45.5%No flag
  • Tomatoes Fennel Salami10%No flag
  • Pork9.5%No flag›
  • Salt Sugar Fennel Seeds Ground Black Pepper Ground White Pepper Dried Garlic0.3%No flag
  • Preservative<0.1%No flag
  • Sodium Nitrite · E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Potassium Nitrate · E252<0.1%Moderate

    Reducible to nitrite; nitrosamine precursor in cured meats.

  • Antioxidant<0.1%No flag
  • E301<0.1%No flag
  • Tomatoes9%No flag›
  • Cherry Tomatoes Sunflower Oil Salt Garlic6.8%No flag
  • Oregano2.3%No flag›
  • Water Rapeseed Oil Tomato Purée Extra Virgin Olive Oil Wheatflour4.5%No flag
  • Made in the UK with M&S assured pork from farms in Italy and ingredients from more than one country4.5%No flag
  • Salt Yeast Malted Wheatflour4.5%No flag
  • Cornflour Coarse Black Pepper4.5%No flag
  • Basil4.3%No flag›
  • Garlic Purée4.3%No flag
Show original label text

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Mozzarella Cheese (Milk) (15%) Tomatoes Fennel Salami (10%) (Pork (95%) Salt Sugar Fennel Seeds Ground Black Pepper Ground White Pepper Dried Garlic - Preservative: Sodium Nitrite, Potassium Nitrate - Antioxidant: E301) Marinated Semi-Dried Tomatoes (9%) (Cherry Tomatoes Sunflower Oil Salt Garlic - Oregano) Water Rapeseed Oil Tomato Purée Extra Virgin Olive Oil Wholemeal Wheatflour . . e . . . ● . . Made in the UK with M&S assured pork from farms in Italy and ingredients from more than one country. . . (contains Gluten) Salt Yeast Malted Wheatflour (contains Gluten) Cornflour Coarse Black Pepper - Basil - Garlic Purée.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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