Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 7 May 2026
Japanese Style Milk Loaf
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 7 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole Milk6%No flag
- Unsalted Butter3%No flag
- Wheat fiber3%No flag
- Vitamin D Yeast0.3%No flag
- Emulsifier0.3%No flag
- E4710.3%No flag
- E4810.2%No flag
- Dried Fermented<0.1%No flag
- Ascorbic Acid · E300<0.1%No flag
- Vitamin B3 · E375No flag
Show original label text
Wheatflour, Water, Whole Milk (6%), Sugar, Unsalted Butter (Milk) (2%), Pasteurised Egg, Wheat Fibre, Wheat Gluten, Salt, Cornflour, Yeast (Yeast, Vitamin D Yeast), Emulsifier: E471, E481, Dried Fermented, Ascorbic Acid (Vitamin C) Calcium, Iron, Vitamin B3, B1 and Folic Acid.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
8 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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