Declared allergens
This product declares Dairy, Egg, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Sep 2025
Honey cake with walnuts
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Sep 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Emulsifiers0.6%No flag
- Mono- and diglycerides of fatty acids · E4710.3%No flag
- Lecithin · E322i0.3%No flag
- Flavouring0.2%No flag
- Acidity regulator0.2%No flag
- Citric acid · E3300.2%No flag
- Gluten-free oat fibre0.6%No flag
- Raising agent0.2%No flag
- E500ii0.2%No flag
- Caramelised sugar syrupNo flag
- Natural caramel flavouring<0.1%No flag
- Fat reduced cocoaNo flag
- FlavouringNo flag
Show original label text
Sugar, margarine [palm oil*, water, fully hydrogenated coconut oil, rapeseed oil, emulsifiers (mono - and diglycerides of fatty acids, lecithin), salt, flavouring, acidity regulator (citric acid)], milk, rice flour, pasteurised egg, glucose syrup, honey 5%, gluten-free oat fibre, walnuts 1.2 %, raising agent (sodium hydrogen carbonate), caramel sugar syrup 0.4 %, butter (milk), psyllium fibre 0.2 %, natural caramel flavour, fat reduced cocoa 0.1 %, flavouring. May contain traces of soy.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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