# Assortiment de macarons x 12 - Marque Repère,Autour du Dessert

URL: https://app.greenveil.ai/product/marque-repere-autour-du-dessert-assortiment-de-macarons-x-12-3564700860410
Barcode: 3564700860410
Category: Snacks

> Assortiment de macarons x 12 by Marque Repère,Autour du Dessert (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). Contains 5 declared allergens. 2 additives of concern. Assessed from 7 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 2
- Declared allergens: 5

## Ingredients

- 2 MACARONS À LA VANILLE (50%)
- Almond (22%)
- Blanc d'œuf pasteurisé (14%)
- Butter (7%)
- Œuf entier pasteurisé (3.5%)
- Natural vanilla flavouring (1.75%)
- Corn starch (0.875%)
- Pasteurised egg white powder (0.4375%)
- Grains noirs issus de gousses de vanille épuisée (0.21875%)
- Acid (0.109375%)
- Foaming agent (0.0546875%)
- Stabiliser (0.02734375%)
- AROMATISES (0.013671875%)
- Almond (0.013671875%)
- Blanc d'œuf pasteurisé
- Cream
- White chocolate
- Colza oil
- Pistachio nuts
- Water
- Liquid sugar
- Skimmed milk powder
- Corn starch
- Pasteurised egg white powder
- Colour
- E141ii
- E101ii
- Natural flavouring
- Gelling agent
- Séquestrant
- Acid
- Foaming agent
- Stabiliser
- E407 - rating band low
- Emulsifier
- Sugar
- Almond
- Blanc d'œuf pasteurisé
- Cream
- Corn starch
- Whole milk powder
- Pasteurised egg white powder
- Colour
- Modified corn starch
- Coffee
- Water
- Emulsifier
- Acid
- Foaming agent
- Stabiliser
- E407 - rating band low
- 2 MACARONS À LA FRAMBOISE
- Almond
- Blanc d'œuf pasteurisé
- Framboises brisées
- Glucose fructose syrup
- Colour
- Corn starch
- Pasteurised egg white powder
- Gelling agent
- Acid
- Foaming agent
- Stabiliser
- Sugar
- Almond
- Blanc d'œuf pasteurisé
- Lemon pulp
- Corn starch
- Pasteurised egg white powder
- Lemon juice
- Lemon extract
- Colour
- Gelling agent
- Acid
- Foaming agent
- Stabiliser
- Antioxidant
- Lemon oil
- 2 MACARONS AU CHOCOLAT
- Almond
- Blanc d'œuf pasteurisé
- Cream
- Chocolate
- Dark chocolate
- Butter
- Water
- Glucose syrup
- Corn starch
- Barley malt extract
- Pasteurised egg white powder
- Colour
- Fat reduced cocoa powder
- Invert sugar syrup
- Emulsifier
- Acid
- Foaming agent
- Stabiliser
- E407 - rating band low
- Sodium phosphates (E339) - rating band low

_Assessed by Greenveil._