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Fusilli à la Carbonara
Marque Repère, Coté SnackMeals · 3564700542644

Fusilli à la Carbonara

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 28 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pâtes alimentaires aux œufs cuites42.4%No flag
  • Water26.6%No flag›
  • Durum wheat semolina10%No flag›
  • Egg5.8%No flag›
  • Fresh cream15%No flag
  • Smoked cooked lardoons15%No flag
  • Pork breast13.2%No flag
  • Salt0.5%No flag›
  • Dextrose0.5%No flag›
  • Antioxidant0.5%No flag
  • E3160.5%No flag
  • Preservative0.5%No flag
  • E2500.5%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Semi skimmed milk8.9%No flag
  • Water7.3%No flag›
  • Melted emmental cheese5.2%No flag
  • Emmental2.6%No flag
  • Milk1.3%No flag›
  • Egg1.3%No flag›
  • Water1.3%No flag›
  • Butter0.7%No flag›
  • Skimmed milk powder0.3%No flag
  • Whey0.2%No flag›
  • Emulsifying salts<0.1%No flag
  • E331<0.1%No flag
  • Salt<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Sunflower oil0.8%No flag›
  • Lactose and milk proteins0.4%No flag
  • Natural flavouring0.4%No flag
  • Modified potato starch0.4%No flag
  • Salt0.4%No flag›
  • Thickener0.4%No flag
  • Gomme xanthane · E4150.4%No flag
  • Pepper3.4%No flag›
Show original label text

Pâtes alimentaires aux œufs cuites 42.4 % (eau, semoule de blé dur, œuf 4.2 %), crème fraîche 15 %, lardons cuits fumés 15 % (poitrine de porc (origine : UE), sel, dextrose, antioxydant : E316, conservateur : E250), lait demi-écrémé, eau, emmental fondu (emmental (dont lait, oeuf), eau, beurre, lait écrémé en poudre, lactosérum, sels de fonte: E331, sel, arôme naturel), huile de tournesol 0,8 %, lactose et protéine de lait, arôme naturel, amidon modifié de pomme de terre, sel, épaississant : gomme xanthane, poivre.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 28 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 1 not assessed

1 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

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