Declared allergens
This product declares Dairy, Egg, Fish, Gluten.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Tarte saumon fumé et épinards Hot & Good
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Filling84.4%No flag
- Fresh creamNo flag
- Smoked salmonNo flag
- Skimmed milk powderNo flag
- Concentrated lemon juiceNo flag
- Natural pepper flavouringNo flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- Shortcrust doughNo flag
- Flour treatment agentNo flag
- E920No flag
Show original label text
Garniture 84,4 % : eau, œufs 19,8 %, épinards 16,6 %, crème fraîche 14,4 %, saumon fumé 8,5 % (saumon Salmo salar, sel), amidon modifié de maïs, lait écrémé en poudre, jus de citron concentré, arôme naturel de poivre, sel, épaississant : gomme xanthane, aneth 0,05 %. Pâte brisée 15,6 % : farine de blé, beurre concentré 3,8 %, eau, sel, agent de traitement de la farine : E920. Les pourcentages sont exprimés sur le produit total. Traces de crustacés, mollusques, moutarde et soja.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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