Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Shellfish.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Mini-feuilletés apéritif x 40
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Molluscs
- Shellfish
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
5 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- 10 mini-feuilletés au saumon25%No flag
- Pâte feuilletée dorée25%No flag
- Vegetable oil and fat9.4%No flag
- Emulsifier1.2%No flag
- E4711.2%No flag
- Acidity regulator1.2%No flag
- Acide citrique · E3301.2%No flag
- Lactose and milk proteins2.3%No flag
- Filling0.6%No flag
- Smoked atlantic salmonNo flag
- Modified potato starchNo flag
- Whey powderNo flag
- Double concentrated tomatoNo flag
- Fumet de POISSON aromatiséNo flag
- FlavouringNo flag
- Crustaceans flavouringNo flag
- MolluscNo flag
- EmulsifierNo flag
- Gomme arabique · E414No flag
- Anti caking agentNo flag
- E551No flag
- SaupoudrageNo flag
- 10 mini-feuilletés saveur pizzaNo flag
- Pâte feuilletée doréeNo flag
- Vegetable oil and fatNo flag
- EmulsifierNo flag
- E471No flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- Lactose and milk proteinsNo flag
- FillingNo flag
- Purée de tomates mi-réduiteNo flag
- Modified potato starchNo flag
- Whey powderNo flag
- Double concentrated tomatoNo flag
- CondimentNo flag
- HerbNo flag
- Extraits aromatiquesNo flag
- Grated emmental cheeseNo flag
- Natural flavouringNo flag
- Natural milk flavouringNo flag
- SaupoudrageNo flag
- 10 mini-feuilletés jambon-fromageNo flag
- Pâte feuilletée doréeNo flag
- Vegetable oil and fatNo flag
- EmulsifierNo flag
- E471No flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- Lactose and milk proteinsNo flag
- FillingNo flag
- Modified potato starchNo flag
- Whey powderNo flag
- Cooked hamNo flag
- HamNo flag
- Natural flavouringNo flag
- StabiliserNo flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E451Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- AntioxidantNo flag
- E316No flag
- PreservativeNo flag
- E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Smoke flavouringNo flag
- Smoke flavouringNo flag
- Melted cheeseNo flag
- Emulsifying saltsNo flag
- E339Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E452Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Natural flavouringNo flag
- Natural milk flavouringNo flag
- SaupoudrageNo flag
- PoppyseedNo flag
- 10 mini-feuilletés au fromageNo flag
- Pâte feuilletée doréeNo flag
- Vegetable oil and fatNo flag
- EmulsifierNo flag
- E471No flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- Lactose and milk proteinsNo flag
- FillingNo flag
- Grated emmental cheeseNo flag
- Modified potato starchNo flag
- Whey powderNo flag
- RoquefortNo flag
- RoquefortNo flag
- Emulsifying saltsNo flag
- E339Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E452Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Skimmed milk powderNo flag
- SaupoudrageNo flag
- Grated emmental cheeseNo flag
Show original label text
10 mini-feuilletés au saumon (25%) : Pâte feuilletée dorée 70%* : farine de BLE, margarine (huiles et graisses végétales (palme, colza), eau, sel, émulsifiant : E471, correcteur d'acidité : acide citrique), eau, sel, LACTOSE et protéines de LAIT, CREME en poudre, OEUF en poudre. Garniture 29,5%* : eau, pulpe de SAUMON atlantique fumé (Salmo salar) 8,3%*, amidons modifiés de pomme de terre, LACTOSERUM en poudre, double concentré de tomates, fumet de POISSON aromatisé (sel, LACTOSE, arôme (dont CRUSTACES, MOLLUSQUES), sucre, fécule de pomme de terre, maltodextrine, POISSON, émulsifiant : gomme arabique, antiagglomérant : E551, poivre, ail, laurier), OEUF en poudre, sel, ail, poivre. Saupoudrage 0,5%* : aneth déshydraté. 10 mini-feuilletés saveur pizza (25%) : Pâte feuilletée dorée 60%* : farine de BLE, margarine (huiles et graisses végétales (palme, colza), eau, sel, émulsifiant : E471, correcteur d'acidité : acide citrique), eau, sel, LACTOSE et protéines de LAIT, CREME en poudre, OEUF en poudre. Garniture 39,5%* : eau, purée de tomates mi-réduite 13%*, amidons modifiés de pomme de terre, LACTOSERUM en poudre, double concentré de tomates 1,3%*, assaisonnement 0,8%* (tomate en poudre, sel, maltodextrine, plantes aromatiques, dextrose, extraits de plantes aromatiques), EMMENTAL râpé 0,6%* (dont fécule de pomme de terre), OEUF en poudre, arôme naturel (dont LAIT), poivre, basilic. Saupoudrage 0,5%* : origan. 10 mini-feuilletés jambon-fromage (25%) : Pâte feuilletée dorée 70%* : farine de BLE, margarine (huiles et graisses végétales (palme, colza), eau, sel, émulsifiant : E471, correcteur d'acidité : acide citrique), eau, sel, LACTOSE et protéines de LAIT, CREME en poudre, OEUF en poudre. Garniture 29%* : eau, amidons modifiés de pomme de terre, LACTOSERUM en poudre, jambon cuit 2,9%* (jambon de porc ; eau ; sel ; sirop de glucose ; arômes naturels ; stabilisants : E450, E451 ; antioxydant : E316 ; conservateur : E250), arômes et arômes de fumée, FROMAGE fondu 0,5%* (FROMAGES ; eau ; sels de fonte : E339, E452 ; sel), OEUF en poudre, arôme naturel (dont LAIT). Saupoudrage 1%* : graines de pavot. 10 mini-feuilletés au fromage (25%) : Pâte feuilletée dorée 70%* : farine de BLE, margarine (huiles et graisses végétales (palme, colza), eau, sel, émulsifiant : E471, correcteur d'acidité : acide citrique), eau, sel, LACTOSE et protéines de LAIT, CREME en poudre, OEUF en poudre. Garniture 25,5%* : eau, EMMENTAL râpé 4,8%* (dont fécule de pomme de terre), amidons modifiés de pomme de terre, LACTOSERUM en poudre, ROQUEFORT fondu 0,5%* (ROQUEFORT, eau, sels de fonte : E339, E452), sel, OEUF en poudre, LACTOSE, CREME en poudre, LAIT écrémé en poudre, farine de BLE, épices. Saupoudrage 4,5%* : EMMENTAL râpé (dont fécule de pomme de terre). (*% exprimés sur chaque mini-feuilleté). Traces de céleri, de fruits à coque, de moutarde et de graines de sésame.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
8 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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