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Poêlée à La Franc-comtoise, 900 Grammes, Marque Côté Table
Marque Repère, Côté TablePlant Based Foods And Beverages · 3564700477281

Poêlée à La Franc-comtoise, 900 Grammes, Marque Côté Table

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pommes de terre préfrites62%No flag
  • Potato46.5%No flag›
  • Sunflower oil15.5%No flag›
  • Onion11%No flag›
  • Water8.4%No flag›
  • Comté6%No flag
  • Smoked sausage5%No flag
  • Pork meat2.9%No flag
  • Salt0.4%No flag›
  • Lactose0.4%No flag›
  • Spice0.4%No flag›
  • Dextrose0.4%No flag›
  • Preservative0.2%No flag
  • Extraits de romarin · E3920.2%No flag
  • E2500.2%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Cooked lardoons5%No flag
  • Pork meat2.4%No flag
  • Salt0.5%No flag›
  • Dextrose0.4%No flag›
  • Acid0.4%No flag›
  • Acide citrique · E3300.4%No flag
  • Antioxidant0.4%No flag
  • E3160.4%No flag
  • Preservative0.8%No flag
  • E2500.8%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Glucose syrup1.2%No flag›
  • Colza oil0.7%No flag›
  • Parsley0.4%No flag›
  • Onion0.2%No flag›
  • Salt<0.1%No flag›
  • Garlic<0.1%No flag›
  • Black pepper<0.1%No flag›
  • Thickener<0.1%No flag
  • Gomme xanthane · E415<0.1%No flag
  • Thyme<0.1%No flag›
Show original label text

Pommes de terre préfrites 62 % (pomme de terre, huile de tournesol), oignon 11 % , eau, Comté 6 %, rondelles de saucisse fumée précuite 5 % (viande de porc (origine : France) ; sel ; LACTOSE ; épices ; dextrose; conservateurs : extraits de romarin, E250), lardon cuit 5 % (viande de porc (origine : France), sel, dextrose, acidifiant : acide citrique, antioxydant : E316, conservateur : E250), sirop de glucose, huile de colza, persil, poudre d'oignon, sel, ail, poivre noir, épaississant: gomme xanthane, thym. Traces de céleri, crustacés, gluten, mollusques, moutarde, œuf, poissons, graines de sésame et soja.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 6 low · 1 not assessed

1 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

15 items

Your context

Through your lens

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