Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Tartes aux poireaux et à l'emmental râpé
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Shortcrust dough39%No flag
- Emulsifier1.9%No flag
- E4711.9%No flag
- Acide citrique · E3301.9%No flag
- Fresh creamNo flag
- Grated emmental cheeseNo flag
- Milk powderNo flag
- Modified potato starchNo flag
- ShallotNo flag
Show original label text
Pâte brisée 39 % (farine de _blé_, margarine (huiles végétales (palme, colza); eau; émulsifiant: E471; acidifiant: acide citrique), eau, _œuf_, sel); poireau 20 %; _œuf_; _crème_ fraîche; eau; _emmental_ râpé 4,1 %; _lait_ en poudre ; amidon modifié de pomme de terre; amidon de blé; échalote en poudre; ail en poudre; sel; poivre ; muscade. Traces de moutarde et soja.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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