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Bac créme glacée caramel
Greenveil's read: consider avoiding.
- Critical
- Water34.3%—›
- Fresh cream20.3%—
- Glucose fructose syrup15.7%—
- Skimmed milk13.4%—
- Concentrated whey protein11.4%—
- E1504.9%—
- Sugar3.6%—›
- Water0.7%—›
- Glucose fructose syrup0.7%—
- E150—
- Sugar0.3%—›
- Sweetened condensed skimmed milk—
- Glucose syrup—›
- Palm fat—
- Butterfat—›
- Humectant—
- E422—
- Emulsifier—
- E471—
- Wheat fiber—
- Salt—›
- Natural flavouring—
- Sugar—›
- Colour—
- E150a—
- Natural caramel flavouring—
- Emulsifier—
- E471—
- Stabiliser—
- Carob seed flour—
- E412—
- E407⚠ Low
Show original label text
Eau ; crème fraîche ; sirop de glucose-fructose ; lait écrémé reconstitué ; concentré de protéines de lactosérum ; caramel 6,5 %(sucre, eau, sirop de glucose-fructose) ; morceaux de caramel 6 % (sucre, lait écrémé concentré sucré, sirop de glucose, graisse végétale de palme, beurre concentré, humectant : glycérol, émulsifiant : E471, fibre de blé, sel, arôme naturel); sucre ; colorant : caramel ordinaire ; arôme naturel de caramel ; émulsifiant : E471 ; stabilisants : farine de graines de caroube, gomme guar, carraghénanes. Traces de fruits à coque.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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