Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 7 Mar 2026
Beurre allégé doux 60% Mat. Gr.
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 7 Mar 2026
Ingredients
- Lactic ferments11.2%No flag
- Emulsifier5.6%No flag
- E4715.6%No flag
- Stabiliser2.8%No flag
- Alginate de sodium · E4012.8%No flag
- Colour<0.1%No flag
- Caroténoïdes · E160<0.1%No flag
- Fabriqué à partir de lait2.4%No flag
Show original label text
Beurre, eau, ferments lactiques (dont lait), émulsifiant : E471, stabilisant : alginate de sodium, sel (0,15%), colorant : caroténoïdes, vitamine E. Fabriqué à partir de lait d'origine UE ou hors UE
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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