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- Red beetroot85%—›
- Water6.5%—›
- Colza oil4.8%—›
- Alcohol vinegar2.4%—
- Moutarde à l'ancienne1%—
- Water0.6%—›
- Alcohol vinegar0.2%—
- Mustard seed0.1%—›
- Tégument de graine de moutarde<0.1%—
- Salt<0.1%—›
- Flavouring<0.1%—
- Turmeric<0.1%—›
- Onion0.2%—›
- Salt<0.1%—›
- Mustard<0.1%—
- Water<0.1%—›
- Mustard seed<0.1%—›
- Alcohol vinegar—
- Salt—›
- Modified potato starch<0.1%—
- Garlic<0.1%—›
- Preservative—
- E202—
- Sugar—›
- Chives—
- Parsley—›
- Pepper—›
- Thickener—
- E415—
Show original label text
Betterave rouge 85 % ; eau ; huile de colza ; vinaigre d'alcool ; _moutarde_ à l'ancienne 1 % (eau, vinaigre d'alcool, graine de _moutarde_, tégument de graine de _moutarde_, sel, arômes, curcuma) ; oignon ; sel ; _moutarde_ (eau, graine de _moutarde_, vinaigre d'alcool, sel) ; amidon modifié de pomme de terre ; ail ; conservateur : E202 ; sucre ; ciboulette ; persil ; poivre ; épaississant : gomme xanthane.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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