Declared allergens
This product declares Egg, Fish, Mustard.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Salade pommes de terre et saumon
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Egg
- Fish
- Mustard
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Antioxidant6.6%No flag
- Disulfite de sodium · E2236.6%Moderate
Sulphite; asthma/allergic-type reactions.
- Dés de préparation à base de saumon cuit9.6%No flag
- Modified potato starch0.5%No flag
- Gelling agent0.5%No flag
- Carraghénanes · E4070.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Chlorure de potassium · E5080.5%No flag
- Antioxidant0.5%No flag
- Extrait de romarin · E3920.5%No flag
- Pickled gherkin5.7%No flag
- Pickled gherkin3%No flag
- Firming agent0.2%No flag
- Chlorure de calcium · E5090.2%No flag
- Preservative0.2%No flag
- Disulfite de potassium · E2240.2%Moderate
Sulphite; asthma/allergic-type reactions.
- Hard boiled egg4.6%No flag
- Alcohol vinegar2.5%No flag
- Œuf entier liquide pasteurisé salé2.2%No flag
- Modified potato starch0.6%No flag
- Thickener0.1%No flag
- Gomme xanthane · E4150.1%No flag
- Gomme guar · E4120.1%No flag
- Preservative0.1%No flag
- E2020.1%No flag
- Natural flavouring2.4%No flag
Show original label text
Pommes de terre 53 % (pommes de terre, eau, sel, antioxydant : disulfite de sodium) ; dés de préparation à base de saumon cuit 9,6 % (saumon Salmo Salar, sel, amidon modifié de pomme de terre, fibres de pois, gélifiants : carraghénanes ; chlorure de potassium, antioxydant : extrait de romarin, huile de colza) ; tomates ; cornichons (cornichons, eau, vinaigre, sel, affermissant : chlorure de calcium, conservateur : disulfite de potassium) ; eau ; œuf dur ; huile de colza ; moutarde de Dijon (eau, graines de moutarde, vinaigre, sel) ; vinaigre d'alcool ; œuf entier liquide pasteurisé salé ; sel ; persil ; amidon modifié de pomme de terre ; aneth 0,2 % ; épaississants : gomme xanthane, gomme guar ; conservateur : E202 ; arômes naturels. Traces de gluten, céleri, lait, mollusques et crustacés.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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