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Filets de Harengs Fumés

Filets de Harengs Fumés

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 14 Mar 2026

Ingredients

  • Herring fillet50%No flag
  • Herring25%No flag
  • Clupea harengus pêchés en océan Atlantique Nord-Est25%No flag
  • Salt25%No flag
  • En moyenne25%No flag
  • Colza oil34%No flag
  • Vegetable5.8%No flag
  • Onion2.9%No flag
  • Carrot1.5%No flag
  • Water0.7%No flag
  • Salt0.4%No flag
  • Alcohol vinegar0.4%No flag
  • Spice5.1%No flag
  • Herb5.1%No flag
Show original label text

Filets de harengs salés fumés (harengs (Clupea harengus pêchés en océan Atlantique Nord-Est) 55 %, sel 5 % (en moyenne)), huile de colza 34 %, légumes marinés 5,8 % (oignons, carottes, eau, sel, vinaigre d'alcool), épices et plantes aromatiques 0,2 %.

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Asset write on fetch

Ingredient content

Normalized label parsed

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