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  3. Escalopes bolognaise x 2
Escalopes bolognaise x 2
Marque Repère, Pic'Express·Meats And Their Products · 3564700405529

Escalopes bolognaise x 2

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Chicken fillet41%—
  • Water22.7%—›
  • Wheat flour17.7%—›
  • Tomato sauce6.5%—
  • Tomato4.9%—›
  • Acid1.6%—›
  • E3301.6%—
  • Beef meat2.7%—
  • Tomato puree1.7%—
  • Viande de poulet traitée en salaison1.3%—
  • Chicken meat0.9%—
  • Water0.2%—›
  • Wheat semolina<0.1%—›
  • Wheat protein<0.1%—
  • Modified potato starch<0.1%—
  • Dextrose<0.1%—›
  • Salt—›
  • Stabiliser—
  • E451⚠ Low
  • E452⚠ Low
  • Concentrated celery juice—
  • Concentrated celery juice—
  • Maltodextrin—›
  • Acidity regulator—
  • E524—
  • Natural pepper flavouring—
  • Natural garlic flavouring—
  • Natural flavouring0.9%—
  • Arômes naturels de céleri0.9%—
  • Beef gelatin0.9%—›
  • Carrot puree0.9%—
  • Antioxidant0.9%—
  • E3310.9%—
  • E3160.9%—
  • Sunflower oil0.9%—›
  • Modified starch0.5%—›
  • Salt0.3%—›
  • Wheat fiber0.1%—
  • Dextrose<0.1%—›
  • Onion<0.1%—›
  • Sugar<0.1%—›
  • Yeast—›
  • Wheat protein—
  • White wine extract—
  • Spice—›
  • Coriander—›
  • Natural garlic flavouring—
  • Natural pepper flavouring—
  • Concentrated celery juice—
  • Concentrated celery juice—
  • Maltodextrin—›
  • Acidity regulator—
  • E524—
  • Potato flakes—
  • Preservative—
  • E202—
  • Sunflower oil—›
  • Traces d'autres céréales contenant du gluten—
  • Milk—›
  • Egg—›
Show original label text

Filets de poulet 41 % (origine : UE) ; eau ; farine de blé ; préparation à base de tomates concentrées 6,5 % (tomates, acidifiant : E330) ; viande de bœuf 2,7 % (origine : France) ; purée de tomates 1,7 % ; viande de poulet traitée en salaison (viande de poulet 0,9 % (origine : UE) ; eau ; semoule de blé ; protéines de blé ; amidon modifié de pomme de terre ; dextrose ; sel ; stabilisants : E451, E452 ; jus concentré de céleri en poudre (jus concentré de céleri, maltodextrine, correcteur d'acidité : E524) ; arôme naturel de poivre ; arôme naturel d'ail) ; arômes naturels (céleri) ; gélatine de bœuf ; purée de carotte ; antioxydants : E331, E316 ; huile de tournesol; amidon transformé ; sel ; fibres de blé ; dextrose ; oignons ; sucre ; levure ; protéines de blé ; extrait de vin blanc ; épices ; coriandre 0,1 % ; arôme naturel d'ail ; arôme naturel de poivre ; jus concentré de céleri en poudre (jus concentré de céleri, maltodextrine, correcteur d'acidité : E524) ; flocons de pomme de terre ; conservateur : E202. Huile de tournesol. Traces d'autres céréales contenant du gluten, lait et œufs. Pourcentages exprimés sur le produit total avant friture.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03GELATIN TYPE B BOVINE (230 BLOOM)CompoundNot assessed
  4. 04SUNFLOWER OILCompoundNot assessed
  5. 05Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  8. 08GLUCOSECompoundNot assessed
  9. 09DEXTROSECompoundNot assessed
  10. 10ONIONCompoundNot assessed
  11. 11SUGARCompoundNot assessed
  12. 12YEASTCompoundNot assessed
  13. 13SPICECompoundNot assessed
  14. 14CORIANDERCompoundNot assessed
  15. 15MILKCompoundNot assessed
  16. 16EGGCompoundNot assessed

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